Saturday, April 23, 2011

Praline cream pie

 Recipe ingredients: 1 baked 9 inch pie shell 5 tablespoons cornstarch 3/4 cup granulated sugar 2 3/4 cup whole milk 2 eggs 1 teaspoon vanilla extract 1 tablespoon butter 20 wrapped caramels 1/3 cup crushed butter brickle or toffee 1 cup cream  Recipe method: Combine sugar and cornstarch. Mix with milk. Place milk over medium [...]


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